Artisans

« 作品により、その職人のことがわかる »

ジャン・ドゥ・ラ・フォンテーヌ

かつて、« 職人 » という言葉の意味は芸術家に近いものでした。これは、正しい解釈です。なぜなら、ある種の秘密を持った名人芸や才能と同様、芸術性が重要になるからです。

わたしたちの高名な寓話作家の言葉を言い換えれば、«給仕をしてくれる王子様に気がつくのは、宮殿の中である! » と言うことができるでしょう。

すなわち、職人は、天賦の才能を有し、それがごく自然に現れるのは、卓越した技術に関する極めて長期にわたる教育と、絶え間のない勤勉さの賜物なのです。

ヌーヴェル・ヴァラールは、完璧さへと至ることが重要である以上、質を高めることを惜しまず、また嫌々仕事をしない、往々にして控えめなこれらの職人たちを再評価します。

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Domaine la Réméjeanne

Shame on those who have criticised this immense and irreversible movement towards the respect of nature and of your health, disgrace on the lobbying companions working for the powerful interests of those who pollute our planet! Of course, there are some cases of abuse, but these are not perpetrated by those who, to the detriment of making a quick profit, are prepared to take all risks in the name of the idea they have conceived of their profession and of themselves.

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Hugo Desnoyer

Cumin from the meadow, burnets and sweet clover, the Lozère sheep does not deprive itself of anything, of no flower, of any aroma, which might enrich and scent its milk when its lamb is bleating at the end of the meadow, with a hunger to satisfy.

Raised by the mother, the Lamb from Causses, Cévennes or Margeride, therefore revels in the delights of the food chain such as have existed since the dawn of time.

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Eric Kayser

Well no, all flours are not the same! To choose the best, you have to have the keen eye of a master who can tell when stood in front of a field of wheat after harvest, if that which is in front of you will be good enough for the quality of the bread.
Eric Kayser spends a great deal of time selecting his suppliers and raw materials. As a former companion of the Tour de France, his noble standards have travelled the world over.

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